This delightful blend brings together beans from Costa Rica and El Salvador. The Costa Rican coffee offers rich dark chocolate and fruity berry flavors, while the El Salvadorian beans add a bright citrus and earthy woodsy touch. Sourced directly from farmers who earn a fair wage, this medium roast is a sweet, syrupy treat with hints of dark chocolate, cherries, cane sugar, and caramel. Perfectly packaged in a 12 oz bag for your daily coffee adventure!