Aglio Olio e Peperoncino is a perfect spicy, garlicky blend! Just add to your drained, al dente pasta with a great extra virgin olive oil, toss and serve!
It is the ultimate last-minute, late-night, just-home-from-a-party-with-nothing-in-the-pantry bare bones recipe. It also goes great on grilled veggies, fish, steak, pizza, and more!
Ingredients: Vessalico Garlic, Calabrian Chili, Parsley, Sicilian Sea Salt